It’s more than just the sauce, it’s tradition. A weekly tradition for most Italian-American families, gathering for “dinner” (at 3pm) with extended family, it’s something that impacted me more than I realized. The foundation for not only my love of cooking, but of entertaining and gathering friends and family into my home.
Our editorial scope is simple. By contextualizing each post with simple ingredient explanations and fun history facts, we hope to inspire you to create your own unique dishes. While our recipes can incorporate industrial food, we recommend sourcing locally when at all possible. Seasonal produce and free-range meats always yield the best flavor. Most of all, we believe they contribute to a healthier ecosystem and a more connected community.
the sunday gravy 